About Us


Lord Shri Krishna says,

अहं वैश्वानरो भूत्वा प्राणिनां देहमाश्रित: |
प्राणापानसमायुक्त: पचाम्यन्नं चतुर्विधम् || 14||

“God is the fire inside the stomach that enables living beings to digest food”

– Bhagavad Gita, Chapter 15 Verse 14

Ghrta is what adds fuel to this holy fire.


To bolster human health and protect the environment through conservation of all breeds of desi cows of India particularly the endangered ones.


To make tribals, local rearers of native cows and natural farmers prosperous by bringing forth the produce of highest quality to modern society for better health and well-being.

Our Team

Our team is bonded by the love of desi cows and their conservation while making the best A2
ahimsak ghee, prepared traditionally, available for the health conscious consumers.

Satya Jyothi

Mother. Entrepreneur. Philanthropist.

Jyothi has given her prime property in Jubilee Hills for the purpose of promoting Ghrta and cause of desi cows. Ghrta store also offers a first-of-its-kind cow-centric public library for community building and awareness about the endangered desi cows. She choses and trusts only Ghrta for her family. 

Shivali Miglani

Founder, Desi Cows For Better India Trust.

Shivali has dedicated her life for bringing awareness about desi cows and conserving the endangered breeds. She believes Ghrta will enable rearers of all breeds to be economically prosperous as the brand grows to market their ghee as well. 

Kanushree Rudra

Co-founder, Bahula Godham, Vapi.

Kanushree runs this farm with her husband, Shri Damodhar Dudal with highest ethics and ahimsak principles. Damodar Ji, who is the Cow Minister for ISKCON, has rescued more than 3000 cows in his life. Both of them ensure highest quality of Ghrta, while maintaining desi cows as part of their family.