TRADITIONAL GHRTA v/s COMMERCIAL GHEE
Traditionally prepared desi cow’s A2 ghee also known as Ghrta in Sanskrit, has been recommended in Ayurveda for thousands of years. Ghrta is advised in daily diet of ‘Dinacharya’ and for Ayurvedic treatments such as ‘Panchakarma’ or as ‘Anupana’ (accompaniment) for various medicines. The quality of ghee depends on the type and quality of milk …